This guide is essential to optimize the assignment of waiters to tables in a booking system, improving efficiency in service management. It provides clear and straightforward steps to customize assignment according to specific times, days and shifts, facilitating an organized distribution of staff. By following these instructions, managers can ensure smooth and coordinated service, contributing to a better customer experience.
1. Click on the configuration icon.
2. Click "Bookings".
3. Click on the day and time you wish to assign waiters.
4. Click "11. Assignment of waiters to tables".
5. Click on the waiter you want to assign tables to.
6. Select the tables that correspond to that waiter.
7. You can apply this setting to “LUNCH” or “LUNCH AND DINNER”.
8. You can choose the days on which you want the allowance to be applied.
9. Finally, click on “APPLY”.
